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Friday, October 7, 2022
at Geneva National
As the crisp fall air takes hold, it seems the perfect timing for an end-of-season Staff Chili Cook-off Lunch! On Friday, October 7 from 11:30am-1:30pm, each associate is invited to prepare and share your favorite chili recipe! Please bring it in a slow cooker ready to heat up -- and don't forget to RSVP below so we know how many are entering
HOT PRIZES FOR THE TOP THREE CHILI RECIPES!
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